Tuesday, June 27, 2006

Zuni Cafe
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Zuni Café is a San Francisco institution; in other words, people will think I am a hack for not loving it (how dare she?!). I’ve been to the restaurant two times, once for their signature dishes, and another only for the oysters. The space is beautiful, the service is great, but the food really does not measure up to all the hype.

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The shoestring potatoes, which came first, were probably the best part of the meal. Light and crispy, they’re so addicting you don’t realize you’ve already finished half the plate. And then you continue eating because they’re probably the best fries you’ve had in a while. Too bad it went downhill from there.

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The pizza was mediocre. The crust was gummy, and the sausage didn’t really taste like anything except small lumps of salt. Nothing in the toppings balanced out the savory, and the crust was pretty abysmal. I’d take Pizzetta over it any day.

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Now, the grand finale: the legendary wood-oven roasted chicken that takes 50 minutes. I was quite excited when the huge plate arrived because it looked and smelled amazing. Biting into a drumstick, the flesh was tender and juicy; there wasn’t much in terms of flavor, though. Sure, there was the nicely browned and herbed skin, but the meat was really lacking. As I progressed to the less desired parts of the chicken (the breast), the flesh was downright dry and tasteless. It’s the kind that mops up the moisture in your mouth and gets stuck in your teeth. The bread salad was alright, since it tasted more like chicken than the chicken itself.

It really intrigues me why Zuni has such a strong following, with all the finer choices in this city. Equally intriguing is why people were so distraught when Bizou closed. I went there for my prom night dinner, and the food was way below average. I do understand and appreciate ingredient-driven, simple preparations; and as much as I wanted to, I did not enjoy these restaurants because the food was sub par.

Oh, I also hated Medicine Eatstation, so now I’ve lost all credibility.
Zuni Cafe
1658 Market St
San Francisco, CA

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5 Comments:

Blogger Bibliochef said...

I LOVE the Zuni Cafe. Have for years. Wish it were in Upstate NY, but then I would likely love it less.

By the way, watch for stuff on my site on a day without blogging as a way to support the hunger strike against the Iraq War.

6/29/2006 8:43 PM  
Blogger Andie East said...

So started reading this through confessions but not sure how I got to confessions in the first place. Regardless I went to Zuni with the laws and the in-laws and I agree that I was not so wowed. I took the leftover chicken from teh roast home from my in-law and didn't even end up eating it which to me meant, wasn't so great in the first place. I'm glad you said this because I completely agree that it was not what everyone said it would be.

Thanks

7/06/2006 1:24 PM  
Blogger Sam said...

You just ordered the wrong things, that's all. I can't see the caramel pot de creme anywhere on your itenary. That's where you went wrong ;)

7/06/2006 11:42 PM  
Blogger Cathy said...

I couldn't agree with you more. My visit last week left me rather disappointed, especially since I just adore their cookbook.

7/10/2006 8:09 PM  
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12/12/2009 11:52 PM  

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