...Can be found at 34, rue des Rosiers, Paris.
Yes, I have not eaten many falafels in this lifetime, and I am by no means knowledgeable about Middle Eastern food. I had my fair share in New York this summer at Mamoun's and Alfanoose, and I swore I was done with falafels for a while. However, L’As du Falafel may have restored my lust for this fine food.
This was the best picture I could muster, since they were "NO FOTO!"- ing at me from the second I got out my huge camera. Those crispy chickpea fritters, julienned cucumber, pickled red cabbage, grilled eggplant - all slathered in a rich, creamy tahini sauce - resonate in my mind/stomach.
Labels: Paris
2 Comments:
next time in NYC, you need to go to the dumpling house on eldridge bet. grand and broome- cheap and sooo delicious!
thanks for all your wonderful posts- i've added a few of your NYC restaurants to my to do list.
oh, also check out Gribouille in Williamburgh Brooklyn on 2 Hope Street- great pastries!
This comment has been removed by a blog administrator.
Post a Comment
<< Home